This rosé wine made from locally grown Gellewza, Grenache and Shiraz varieties displays a clear and vibrant colour with fresh aromas of rose petals, ripe cherries and light mineral, herbaceous undertones. It is dry, medium to full bodied with an engaging freshness, round texture and flavours of pomegranate and orange
Seductive and delicate with ripe red berries and white flowers on the first and second nose, this is an explosion of fruit. Expressive on the palate with a nice freshness throughout the finish, it is ideal as an aperitif, and also excellent paired with Mediterranean cuisine and exotic dishes.
B&G Rose D’Anjou produce this very aromatic Rosé, our winemakers chose a short maceration period; an alcoholic fermentation at low temperature and cooling of the wines to stop fermentation and leave residual sugar.
The Alta Mora Etna Rosato is a rarity, produced from only one hectare of Nerello Mascalese grapes at the hill of the Etna Vulcano. The black volcanic soil is giving so much power, flavor and creaminess into this Rosé, we never tasted anything similar before.
Producer tasting notes: “The bouquet is mesmerizing, ripe, and complex. The opening notes are a blend of dark spices and cocoa which develop very quickly into fruit aromas. Fruit reigns supreme, with roasted fig and apricot and candied orange. The overall effect exudes smoky accents. On the palate, the fullness
Fenici Rosé has a vibrant, purple-pink colour; strawberry and cherry aromas with floral notes; and a fresh and well-balanced acidity. The 2019 vintage was characterized by low temperatures during the budding period which slowed down the entire vegetative cycle.
Gellewza Frizzante is Malta’s original “Lifestyle Rose” made from the unique indigenous red grape variety Gellewza. This delicious Semi-sparkling, Demi-Sec Wine is bursting with ripe fruity flavours. A delicate Strawberry bouquet with a creamy rich mouthfull of “fizz & fruit”.
Brand new Cabernet-based Rosé from the exciting VIK wines in Millahue, Chile. Pale pink color with aromas of ripe red berries, accents of graphite and floral scents of lavender and violet. 73% Cabernet Sauvignon, 19% Cabernet Franc, 8% Syrah.
This slightly sweet Rosé has a fruity aroma reminiscent of pears and apricots with light spicy notes. Refreshing with fruity aromas reminiscent of red cherries, raspberries and a light spicy note.
Obtained mainly from Negroamaro grapes, it conquests at first sight with the characteristic crystalline cherry-red colour and enchants with fruity scents of cherry and strawberry. In the mouth it is fresh, smooth and nicely persistent. Suggested with “risotto”, boiled meat and dishes based on sea-food and white meat.
