Amara Rossa (“bitter red”) Blood Orange Liqueur is just that solution. Produced on-site in Sicily from hand-picked organic blood oranges and sustainably grown local herbs, Amara is simply made, but wildly complex.
Amaro Lucano is caramel brown in color, has a bittersweet flavor, and its strength is 28% ABV. It can be savoured neat, chilled, with ice or orange zest. It is usually served as a digestif after a meal and also as a base for cocktails.
Amarula is a cream liqueur from South Africa. It is made with sugar, cream and the fruit of the African marula tree (Sclerocarya birrea) which is also locally called the Elephant tree or the Marriage Tree. It has an alcohol content of 17% by volume.
Fruity and fresh, Archers Peach Schnapps liqueur is the perfect balance of crispiness and sweetness. Extremely popular thanks to its delightfully tasty sweet fruit flavours, it can be enjoyed neat over ice or as a cocktail ingredient for that perfect punch.
Averna is dark brown, thick, and is best described as being bittersweet with an underlying caramel flavor. It is sweeter than many Amari and you will note hints of anise, citrus, juniper berries, myrtle, rosemary, and sage in the taste.
Baileys Apple Pie Irish Cream Liqueur combines the taste of Irish Cream Liqueur with the magical flavors of freshly baked apple pie and rich vanilla ice cream. Hints of cinnamonand spices lead to a creamy vanilla finish.
