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Aviation Gin takes advantage of the rich, floral and savoury flavour notes of unconventional botanicals such as Lavender and Indian Sarsaparilla, giving it delicate blending of both the floral and sweet spice. Garnish: Grapefruit wedge and mint sprig
The original Beefeater recipe book dated 1895, specifies that nine botanicals are essential (juniper, angelica root, angelica seeds, coriander seeds, liquorice, almonds, orris root, Seville oranges and lemon peel) to create the full-bodied and robust flavour so distinct in this gin.
Beefeater Pink is the vibrant strawberry gin from Beefeater London. The soft fruit flavours of strawberry tune perfectly with classic notes of juniper and citrus to produce a finely balanced contemporary London gin with a hit of sweet strawberry.
A bold new gin bursting with the 100% natural flavour of freshly harvested blackberries and raspberries. … Made with freshly harvested blackberries and raspberries, capturing the real flavour and essence of the fruit when they are most ripe, imparting their rich, vibrant characteristics.
Bombay Spirits are passionate about producing the finest gin possible; which is why the creation of Bombay Sapphire is truly unique. Whilst ordinary gins boil their botanicals directly in the spirit to achieve their flavour, the taste of Bombay Sapphire is created through the Vapour Infusion process. The 10 precious
Bombay Sapphire gin contains 10 exotic botanicals, including: Juniper Berries, Coriander Seeds, Liquorice Root, Almonds, Lemon Peel, Cassia Bark, Orris Root, Angelica Root, Cubeb Berries, Grains of Paradise. … Exclusive Botanicals: Grains of Paradise.
Image result for bosford gin description This gin consists of juniper, coriander, angelica, lemon and orange peel. It is then blended with strawberry and raspberry flavors and a hint of sugar that gives Bosford Rose a light sweetness to soften the sometimes-bitter taste gin is known for, making it appealing
Brockman’s Gin is bright and floral on the nose. Strawberry, Hibiscus, a touch of sourness and a hint of raspberry. A little bit more traditional citrus bouquet in the mids, with a faint hint of ethanol in the lows. The bouquet is strong and intense, but dissipates rather quickly in
Distilled by hand using his original ‘still number 12’ with a 268-litre capacity to James Burrough’s original 1860 recipe, it is then rested in French oak barrels which used to contain red or white wine. There are notes of citrus and subtle spice. Garnish: Lime
Gin Cannabis Sativa was born in Holland from an artisanal distillation with hemp infusion. It is characterized by an intense, pure and persistent sip, with marked herbaceous and bitter notes, mainly conferred by Cannabis, with spicy accents, sweet touches of vanilla and spicy nuances of cardamom.
Image result for caorunn gin description Caorunn is a Modern “London Dry” Gin with a dry and crisp, aromatic taste adventure and a long dry finish. Fresh, floral, citrus, slightly spicy and aromatic. Clean, crisp, sweet, full bodied and aromatic. Invigorating, long lasting, refreshing, crisp and slightly drying.
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