This Chablis has a very nice golden yellow color. It is a lipid, bright and fresh wine, which taste and bouquet develop relatively quickly. It can be served with oysters, charcuterie and fried fish. It also goes well with goat cheese.
Grape variety: Gamay An elegant style with firm yet integrated tannins and reviving acidity in unisonwith juicy dark fruit and smoky fleshy notes. ABV 13%
Grape variety: Pinot Noir A well-balanced, straightforward wine with pleasant aromas of white fruit and oak. Pairs well with white meats, vegetarian fare such as gratins and fresh goat cheese. ABV 13.5%