The 2006 Latour is composed of 91.5% Cabernet Sauvignon, 7.5% Merlot, 0.5% Cabernet Franc and 0.5% Petit Verdot. It has a medium to deep garnet-purple color and lovely open nose with florals and red fruit aromas.
Grapes: Cabernet Sauvignon The second label of Chateau Latour. Medium to full-bodied, with a dense ruby/purple colour, loads of blackcurrant fruit, earth and spice. The wine is extremely pure, broad and savoury.