Grape varieties: Bourboulenc, Ugni Blanc, Chardonnay, Muscat Blanc, Sauvignon Blanc, Voignier, Clairette. Mineral and fruity notes, with a slightly wooden and long velvety palate. ABV 12.5%
Grape variety: Shiraz, Cabernet Sauvignon Pale garnet in colour with soft subtle aromas of crushed red berry fruits with a hint of new oak and a touch of smokiness. Well structured. Lovely weight of ripe plummy fruits, some stewed cherriesand damsons with a touch of chocolate. Rich and robust. ABV
Grape varieties: Syrah, Cabernet Sauvignon and Mouvedre. Combining power and elegance with silky tanninsthe Chateau Kefraya is characterised by subtle notes of cherry, spices, leather and vanilla. ABV 14.5%